Tried and True Tips for Grocery Savings:
http://www.courant.com/business/custom/consumer/hc-savemoney.artmar27,0,3570490.story
And MORE: http://www.mlive.com/food/index.ssf/2008/03/savvy_shoppers_share_tips_to_f.html
I liked the idea of planning your menus around the meat and produce specials. In the Boston area there are occasionally BOGOS (buy one get one) on meat, and you can pop one into the freezer for a “free meal” later in the month.
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